A sweet cinnamon flavored muffin that tastes just like a donut! Easy to make and delicious!
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Mini Donut Muffins
Ingredients
Base
- 1/2 cup white sugar
- 1/4 cup butter melted
- 3/4 teaspoon nutmeg
- 1/2 cup milk
- 1 teaspoon baking powder
- 1 cup all-purpose flour
Topping
- 1/4 cup butter melted
- 1/2 cup white sugar
- 1 teaspoon ground cinnamon
Sprinkling
- 1 teaspoon ground cinnamon
Instructions
- Preheat oven to 375 degrees. Grease 24 mini-muffin cups.
- Mix 1/2 cup sugar, 1/4 cup margarine and nutmeg in a large bowl.
- Stir in the milk, then mix in the baking powder and flour till just combined.
- Fill the prepared muffin cups about half full.
- Bake until tops are just lightly golden (15 to 20 min).
- While muffins are baking, place 1/4 cup of melted margarine in a bowl.
- In a separate bowl, mix together 1/2 cup of sugar with cinnamon.
- Remove muffins from their cups, dip each muffin in the melted margarine, and roll in the cinnamon-sugar mixture.
- Let cool and serve
Notes
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