Bring holiday cheer to your kitchen with these adorable Christmas Sugar Cookie Bites! Cut into squares and topped with festive frosting and sprinkles, they’re the perfect sweet treat for your celebrations.
Christmas Sugar Cookie Bites
Ingredients
- 1 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1 cup unsalted butter softened
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- Frosting store-bought or homemade
- Red and green sprinkles for decoration
Instructions
- Preheat your oven to 350°F (175°C). Line a 9x13-inch baking pan with parchment paper.
- In a large mixing bowl, cream together the softened butter and granulated sugar until light and fluffy (about 3-5 minutes).
- Add the egg and vanilla extract, blending until well combined.
- In a separate bowl, whisk together the flour, baking powder, and salt. Gradually add the dry ingredients to the wet mixture, mixing on low speed until a soft dough forms.
- Press the dough evenly into the prepared baking pan to create a uniform layer.
- Bake for 10-12 minutes, or until the edges are lightly golden. Remove from the oven and let cool completely in the pan.
- Once cooled, spread a layer of frosting evenly over the cookie sheet.
- Cut the cookies into small squares.
- Sprinkle red and green sprinkles on top for a festive finish.
Enjoy your bite-sized Christmas sugar cookie squares!
Notes
Nutritional Information:
Each cookie square contains approximately 120 calories. Time:
Preparation: 15 minutes | Baking: 10-12 minutes
Each cookie square contains approximately 120 calories. Time:
Preparation: 15 minutes | Baking: 10-12 minutes
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