Cheesy Garlic Chicken Wraps are a quick and delicious meal that combines tender, seasoned chicken with gooey melted cheese, all wrapped up in a soft tortilla. These wraps are packed with flavor from a garlic-infused sauce, fresh lettuce, and juicy tomatoes. Perfect for a quick lunch, dinner, or even a savory snack, they’re easy to make and can be customized with your favorite toppings. Serve them with a side of fries or a fresh salad for a complete meal that everyone will love!
Cheesy Garlic Chicken Wraps
Ingredients
- 2 large chicken breasts diced
- 1 tbsp olive oil
- 2 tsp garlic powder
- 1 tsp onion powder
- 1 tsp paprika
- Salt and pepper to taste
- 1 cup shredded cheddar cheese
- 1/2 cup shredded mozzarella cheese
- 4 large flour tortillas
- 1/2 cup creamy garlic sauce store-bought or homemade
- Fresh parsley chopped (optional, for garnish)
Instructions
- Season the chicken: In a large bowl, mix the diced chicken with olive oil, garlic powder, onion powder, paprika, salt, and pepper until evenly coated.
- Cook the chicken: Heat a non-stick skillet over medium heat. Add the seasoned chicken and cook for 6-8 minutes, until fully cooked and browned on all sides. Remove from heat and set aside.
- Assemble the wraps: Lay out the tortillas and spread a spoonful of creamy garlic sauce on each one. Top with the cooked chicken, then sprinkle with shredded cheddar and mozzarella cheeses.
- Melt the cheese: Fold the tortillas over the filling and place them back in the skillet, cooking for 2-3 minutes on each side until the cheese is melted and the tortillas are golden brown.
- Serve: Slice the wraps in half, garnish with fresh parsley if desired, and enjoy immediately!
Notes
Prep Time ⏲️ 10 minutes
Cook Time ⏲️ 15 minutes
Total Time ⏲️ 25 minutes
Servings 🍽️ 4 wraps
Calories 450 kcal per wrap
Cook Time ⏲️ 15 minutes
Total Time ⏲️ 25 minutes
Servings 🍽️ 4 wraps
Calories 450 kcal per wrap
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